How to Make Cake Pop Batter

This is how I make my cake pop batter and form cake balls. This does not include dipping the pops.
Video Rating: 4 / 5

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8 Responses to “How to Make Cake Pop Batter”

  1. msshoepergirl says:

    hi, i was wondering if you need to reduce the sugar on the sponge cake as
    we will put some frosting later on, so i think it will be too sweet?

  2. gruuvtothis says:

    I’ve found that whenever I wear gloves the ball forms better and it ends up
    smooth without any lumps. I highly recommend wearing some.

  3. Holly Sutton says:

    can you use chocolate spread instead of canned frosting?

  4. Tammy S says:

    You are a great teacher :) I love your videos. They are very clear, short
    and sweet. Thanks for making them.

  5. cep3686 says:

    Simple and easy. Thanks

  6. Krystal Tee says:

    do you make your own frosting? or can you use nutella? you have no idea how
    happy i was when i found your video! 😀 i dont have any baking equipment,
    and when i found this i was just so ecstatic! 😀

  7. Pint Sized Baker says:

    You are very welcome. Thanks so much for the nice comment.

  8. Jessica De La Garza says:

    Seriously, this is by far my favorite technique. I’ve been dabbling with
    cake pops for a little while now and this makes the whole process so much
    easier!

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